Our dietitians and functional medicine physicians recommend their favorite recipes for breakfast, lunch, dinner, and snacks.

Broccoli Crunch Slaw

Get your cruciferous veggies in with this Broccoli Crunch Slaw recipe from our Director of Administration and Facility Operations, Genevieve Gouaux! This unique, nourishing side dish is a great one to bring to the dinner table.

April 5th, 2023|Recipes|

Protein Pancakes

Start the day out right with these protein-packed pancakes from dietitian Christaney Townsend. Made with oats, eggs, and banana, they're much healthier than pancakes made with refined flour and sugar and will keep you satisfied all morning long.

February 27th, 2023|Recipes|
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